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Seniors Feel the Impact as Water and Sewer Rates Soar
Newer homeowners may rest assured that the money they’re paying with these higher sewer rates is something of an investment in the city’s future, as well as the future of the Great Salt Lake. Aging homeowners, however, may feel left out of the equation.
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Why Multi-Sport Courts Are Becoming a Smart Investment for Utah Communities
Utah’s valleys are growing fast, and so is demand for recreational space. Neighborhoods now balance youth athletics, pickleball leagues and…
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The Pony Express in Utah: The Journey of a Lifetime
Pony Express riders were usually small men or boys armed with only pistols and knives. Being a rider meant overcoming…
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Forgotten Trades: Pioneer Skills are Making a Comeback
Pioneer-era skills have made a resurgence among Americans. Things like sourdough baking, sewing, raising chickens, cows, and bees, are gaining…
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Utah Artist Recreates The Declaration of Independence
Thomas Jefferson hurried a handwritten manuscript across town to John Dunlap’s print shop, along with an almost impossible request: 200 copies ready before sunrise. Dunlap and his crew worked through…
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Jeep and Moab: The Price of Brand Recognition
A Jeep eases toward a sandstone ledge, its front tires rising until blue sky fills the windshield. The vehicle rocks, grips and climbs. Beyond the hood, Moab’s red cliffs stretch…
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Salt Lake City Restaurants Are Designing for the Camera
Some restaurants serve unforgettable meals. Others serve unforgettable moments. Across Salt Lake, restaurant owners are designing social media-worthy aesthetics as a way for customers to incorporate what they like about…
FACES of Utah. The Magazine.
The Origin Stories of Utah’s Entrepreneurs.
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Ogden Eats 2026: Discover Dining Deals and Seasonal Specials This November
This annual dining campaign brings independently owned Ogden restaurants together around a simple idea. Each participating restaurant comes up with something special for the event. That might be a dish created specifically for Ogden Eats, a seasonal item that only makes sense for a few weeks in the fall, or a different way to experience a restaurant people may already know.
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Utah Dining Guide 2026
I find comfort in food, especially something familiar, served in a place where I enjoy spending time. With that in…
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UFO Landing Site Hidden in Utah Desert
UFO sites don’t usually include UFO’s, but Vaughn Reid’s does. At his UFO Landing Site in Clawson, visitors will find…
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The Mystical Ramon Flores
Ramon had put in his notice at the shop, saying simply that it was time for him to help people…
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A Short Fall Into a Deep Pit
I was already homeless when I moved to SLC from Ohio in late May of 2025. A horrific divorce, the…
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Toxic Metal in Traverse Mountain’s Water: What Happened and the Questions That Remain
For years, thallium levels were rising in a Traverse Mountain drinking-water well. When residents finally learned there was a problem, Coryn Carver had already spent years searching for answers about her family’s unexplained health problems. Now, more than a decade later, questions remain about what happened and how the contamination was handled.
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Phillips Plaza Still More Questions Than Answers
Months before 72-year-old Ralph Hofmann was murdered at Phillips Plaza, residents say they repeatedly warned the Housing Authority of Salt…
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Inside Utah’s Food Influencer World: Creating Authentic Content
Food content creator Jennifer Burns (@jbcookinghost) shares how she approaches partnerships with restaurants, navigates brand partnerships and trust with her…
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Who Do Utah Politicians Answer To?
Money and the Utah Attorney General’s Office have a complicated history. Former attorneys general have faced investigations and public scrutiny…
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Moab’s Off-Road Legend Dan Mick: Inside Hell’s Revenge and the Fight for Public Land Access
The story of Moab’s off-road world isn’t just about machines. It’s about the people who have shaped this place —…
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Mazza Cafe at 26: How Ali Sabbah Kept a Salt Lake City Restaurant Alive
Long before Ali Sabbah was a two-time James Beard Award finalist for Best Chef – back in the winter of…
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food & drink
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Salt Lake City Restaurants Are Designing for the Camera
Some restaurants serve unforgettable meals. Others serve unforgettable moments. Across Salt Lake, restaurant owners are designing social media-worthy aesthetics as a way for customers to incorporate what they like about…
-
Ogden Eats 2026: Discover Dining Deals and Seasonal Specials This November
This annual dining campaign brings independently owned Ogden restaurants together around a simple idea. Each participating restaurant comes up with something special for the event. That might be a dish…
-
Utah Dining Guide 2026
I find comfort in food, especially something familiar, served in a place where I enjoy spending time. With that in mind, we put together this fall dining guide: breakfast, lunch,…
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Salt Lake’s Shifting Demographic
Most of you are already aware that Salt Lake City is now attracting some of the best chefs outside of the major metropolitan area. “We recruited our chef from Chicago,”…